Ataula Menu (Update 2025)
Ataula is a Spanish tapas bar in Portland, offering a diverse menu of small plates and paellas. Located in the Alphabet district, it is known for its vegan options, full bar, and women-owned establishment. The tapas selection includes dishes like Ensalada de la Huerta, Pulpo carpaccio, and Galeta de Foie. Customer reviews commend the personalized service and recommend dishes like the Seafood Paella and Pato duck confit. The sangria is a standout, prepared with a sous vide mix of brandy, spices, and fruits. Despite the occasional wait for a table, Ataula's innovative dishes and lively atmosphere make it a top choice for a flavorful dining experience. Influenced by Barcelona's tapas scene, Ataula delivers a mix of traditional and modern Spanish flavors that leave a lasting impression on diners.
Tapas
Ensalada de la Huerta
organic greens, sherry-shallot vinaigrette
Remolacha Queso Fresco**
pickled beets, organic greens, tarragon-house made ricotta, walnuts, asian pear, kale chips
Nuestras Bravas
potato, milk alioli, brava sauce
Atun en Escabeche
house preserved tuna, pickles, piparras, pimenton de la vera
Mini Rossejat Negre
toasted noodles, calamari, squid ink, sofrito, harissa alioli
Tortilla de Patatas
farm eggs, confit potatoes, onions
Pulpo**
octopus carpaccio, sugar snap peas, parmesan, pine nuts, organic greens
Pepito de Ternera
veal breast, brioche, havarti, roasted green pepper, horseradish
Galeta de Foie**
foie gras minuit, port raisins, pine nuts, house-made ricotta
Meloso
lamb shoulder, grilled shallot confit, butternut squash, smoked bacon
Puerro y Parmesano
leek soup, piquillo, parmesan
Huevo Espinaca e Iberico
Iberico egg, parsnip, spinach, bellota croutons
Pollo a lAst
slow roast farm chicken, house coca bread, escabeche chicken jus, lemon zest
Xupa-Xup
chorizo-stuffed goat cheese and membrillo lolli-pop
Bombas BCN
spicy beef and potato croquetas, brava sauce, milk-alioli
Pulpo en Vaso
octopus, potato foam, blackened garlic, sundried tomato and olive vinaigrette
Ataula Montadito
house cured salmon, mascarpone yogurt, black truffle honey
Aceitunas
mixed marinated olives
Pa amb Tomaquet
house coca bread, shredded tomato, extra virgin olive oil
Croquetas
salt-cod fritters, smoked piquillo alioli
Mini Coca
wonton chip, boquerones, roasted catalan peppers, apple, olive tapenade
Per Picar
Mini Coca
Paella Ataula
bomba rice, prawns, mussels, calamari, clams, saffron picada, lobster fumet
Paella Jardinera
bomba rice, mushrooms, seasonal vegetables
Rossejat
toasted noodles, free range chicken, chorizo, pimentón, roasted garlic alioli